cook's profile


Caressa
 
Home Town: Chandler, Arizona, USA
Member Since: Jun. 2008
Cooking Level: Intermediate
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 12 reviews
Croutons
Right now (November) bags of bread bits are sold for less than $2 at your local grocery store. They are sold as stuffing bread but I used one of those bags to make croutons. The bread is already cut up, it's really cheap, and makes a lot of croutons.

1 user found this review helpful
Reviewed On: Nov. 4, 2009
World's Best Lasagna
Super yummy. I made the sauce in the crock pot (on high for 3 hrs) and I soaked the noodles instead of boiling them. It was really easy- it just took a while!

1 user found this review helpful
Reviewed On: Aug. 5, 2009
Jenn's Out Of This World Spaghetti and Meatballs
Horrible sauce due to the sugar. Don't put sugar in! I'm trying to figure out how to redeem the sauce...we'll see if anything works. Meatballs were good but totally overpowered by the sweetness of the sauce.

0 users found this review helpful
Reviewed On: May 5, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?