Added a dash of Cookies Flavor Enhancer, thyme, 2-3 T of Italian Seasoned Bread Crumbs with potato flakes to equal 2/3 c., freshly ground pepper, and not all of the garlic salt called for since Mom was eating Sunday lunch here. Jesse and her raved about how moist and tender the chicken was and said it was delicious -definite keeper. I dipped each of the 3 boneless, skinless chicken breast 1 at a time in melted butter and then dredge through mixture. I have more than 1/2 of the mixture left so cut it in half next time you fix it.

Reviewed On: May 18, 2009

I always use this recipe without brining it.

Reviewed On: May 18, 2009

Was okay.

Reviewed On: May 18, 2009