cook's profile


sarah
 
Member Since: Jun. 2008
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 6 reviews
Cream Puffs I
the cream filling was good but my "Cream puffs" didn't puff at all.they were hard and cookie like.

1 user found this review helpful
Reviewed On: Dec. 4, 2009
Fortune Cookies So Easy
In my opinion you should just make them into cookies. I found the batter very sticky. When the time came to fold them, it just broke in half. but the taster of the cookie was pretty good.

1 user found this review helpful
Reviewed On: Dec. 4, 2009
Greek Honey Cake
It was terrible! first of all it is definetly not moist. it was hard and strangly stiky when it came out of the oven.

0 users found this review helpful
Reviewed On: Oct. 6, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level:
About me:
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?