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Jana
 
Member Since: Jun. 2008
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  • Salsa II
  • Salsa II  
    By: KIKIWOOD
  • Kitchen Approved
  • This recipe has been rated 154 times with an average star rating of 4.7
Recipe Reviews 1 review
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Restaurant Style Spaghetti Sauce
I loved this sauce, I did add a bellpepper, other than that kept it the same, Second time I made it, I made a double batch and froze half, I made stuffed shells and poured this sauce over it, and it was the bomb! Thanks for a great recipe!!

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Reviewed On: Nov. 1, 2008
 
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