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Kristin
 
Member Since: Jun. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Southern
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Southern Fried Chicken Livers
Deep Dish at Pizzaria Uno
About this Cook
I am an English teacher. I do Gracie Jiu Jitsu and love to shoot rifles. I am a target shooter mostly, but recently, I've started shooting silhouette (little metal animals at different distances). I like X-files and the Andy Griffith Show.
My favorite things to cook
Good food.
My cooking triumphs
Chicken and Sausage Gumbo
My cooking tragedies
Corn Pone that was a brick Paella that was salty as the dead sea
Recipe Reviews 6 reviews
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Southern Fried Chicken Livers
This is now my husband's favorite dish. The only change I made was to add paprika to the flour dredge. I have trouble frying things, but I had not trouble with these! Great recipe!

1 user found this review helpful
Reviewed On: Jun. 27, 2009
My Crab Cakes
This is a great recipe. I read some of the other reviews and cut the cayenne pepper some because I can't handle too spicy. I also substituted low-fat crackers to help out with the nutrition facts on this one. They were really great, and my husband couldn't stop saying how great they were. It's nice to be able to make these at home instead of spending fifteen bucks for two at a restaurant. I will definitely be making these again! What a great ending to a great day!

1 user found this review helpful
Reviewed On: Jun. 26, 2009
Sausage Broccoli Chowder
This is a great chowder. It is definitely going into my permanent recipe box.

0 users found this review helpful
Reviewed On: Apr. 11, 2009
 
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