cook's profile


PaleiT
 
Home Town: Modesto, California, USA
Living In: Merced, California, USA
Member Since: Jun. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Music, Wine Tasting
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About this Cook
My name is Palei and I'm addicted to cooking. I'm a full time student, majoring in psychology, a part time customer service associate and a full time mommy. I love cooking for my family and coming up with different and creative meals for my boys (my husband and son).
My favorite things to cook
I love cooking hearty meals for my husband and I love baking cookies and cakes with my niece and son. There really isn't anything in particular I love cooking more except Christmas and Thanksgiving dinners for my entire family.
My favorite family cooking traditions
I love cooking from recipes that have been handed down from generation to generation by word of mouth. Nothings in writing, there aren't any particular measures for ingredients and it just comes together. My favorite recipe would be good ol' southern biscuits.
My cooking triumphs
Whenever I can make a meal that impresses both me, my husband and my in-laws, I call that a triumph.
My cooking tragedies
I can NEVER seem to cook a proper stock. Regardless of what recipe I follow or how I go about it, it never tastes like anything except bland water. So, I use box stock :)
Recipe Reviews 30 reviews
Balsamic Chicken
This was such a simple recipe to make! My hubby pulled chicken out for dinner and didn't know what to do with it, so I looked up recipes and found this one. I had everything right in the cabinet! It was so easy to put together and put on the table. Definitely make extra marinade to make a sauce. SOOOO YUMMY!!

1 user found this review helpful
Reviewed On: Feb. 7, 2012
Monkey Bread I
We loved this in our household! Tasted just like how I remembered it when I was growing up and my grandma would make it for me!

1 user found this review helpful
Reviewed On: Jan. 8, 2012
Caldo Verde (Portuguese Green Soup)
This recipe was so good. The real judge was my husband,who is Portuguese, because my MIL has made something similar for my husband all his life. This is a comfort food for my husband, and he thought it might even be better than my MIL's own recipe. So, 5 stars!

1 user found this review helpful
Reviewed On: Jan. 3, 2012
 
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