Allrecipes Home  >  Community  >  Cooks  >  J. Core

cook's profile


J. Core
 
Home Town: Eastlake, Ohio, USA
Living In: Euclid, Ohio, USA
Member Since: Jun. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Mexican, Italian
Hobbies: Photography, Music, Painting/Drawing
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Peanut Butter Ice Cream Topping
Cinnamon-Spiced Sweet Potato Fries
Shepherd's Pie VI
It's me!
About this Cook
I'm 28 and really, Guy does most of the cooking!
My favorite things to cook
Anything sweet. My thighs hate me.
My favorite family cooking traditions
Paprikas!
My cooking triumphs
Everything I haven't burned, really.
My cooking tragedies
Ugh. One year I made a jello mold with cream cheese and bing cherries. Everything lumped and my whole family called it "meat jello".
Recipe Reviews 4 reviews
See All Reviews 
Caramel Corn IV
We too doubled the sauce. It was so easy! We put the oven on 275 and stirred every 5 minutes for a total of 15, and it was perfect for our Halloween party!

0 users found this review helpful
Reviewed On: Oct. 25, 2009
World's Best Pasta Sauce!
Completely omitted the meat and it was still just about the tastiest pasta sauce I've ever had.

2 users found this review helpful
Reviewed On: Jul. 13, 2008
Peanut Butter Ice Cream Topping
This recipe is very close to the Friendly's restaurant peanut butter sauce. It came together easily and a quick mix with the hand beaters fluffed it up quite a bit. It has a wonderful consistency that doesn't harden up and it's just sweet enough.

1 user found this review helpful
Reviewed On: Jul. 13, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?