cook's profile


brandelicious
 
Home Town: Pitkin, Louisiana, USA
Living In: New Orleans, Louisiana, USA
Member Since: Jun. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean
Hobbies: Gardening, Hiking/Camping, Boating, Walking, Reading Books, Music, Wine Tasting
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About this Cook
My cooking tragedies
too much salt in deviled eggs (doubled it) and too much kahlua in kahlua cake (more than doubled it)
Recipe Reviews 1 review
Scalloped Pineapple
**EDIT** i made this again and realized that the first time i made it I accidently used only one stick of butter instead of the 2 (1 Cup) it calls for. 2 sticks of butter was too much and made it oily and greasy. 1 stick or 1/2 cup of melted butter was plenty. I also prefer using crushed pinapple instead of chunks.** Delicious! I used 1 C whipping cream instead of milk, brown sugar instead of white and added raisins and cinnamon.

22 users found this review helpful
Reviewed On: Dec. 8, 2008
 
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