I probably shouldn't review this recipe, since I made quite a few changes, but it's such a good jumping off point. I didn't have sesame seeds, so I used 1/4 cup canola oil and 2 T sesame oil, 1/4 cup rice vinegar, 3 T soy sauce and 1 T red cooking wine (no mirin). I also added grilled steak (marinated for 15 minutes in the salad dressing), yellow pepper and mandarin oranges. Very good!

Reviewed On: Jun. 20, 2008

I followed this recipe exactly except for the bacon fat, as I don't usually have any of that on hand - I used veg oil instead. Definitely a keeper and will make again!

Reviewed On: Jun. 20, 2008

Kind of like a creamy shrimp scampi. I added mushrooms and stirred in some linguine noodles before broiling. I didn't use the bread crumbs, but Parmesan instead. I will make again, with maybe a T or two more of milk or a little less cream cheese.

Reviewed On: Jun. 20, 2008