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Three Cheese Garlic Scalloped Potatoes
I didn't alter this recipe much except by maybe hand cutting potatoes into what I thought were VERY thin slices, and as others have said, took well over 2 hours to cook even with upping the temp and still firm potatoes, I will stick to the boxed scalloped potatoes after this disaster. Maybe I did something wrong but not sure what? We are at 9,000 feet, maybe that had something to do with it.
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Reviewed On:
Sep. 7, 2009
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