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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Dec. 7, 2009
Lovely flavors. Make sure you buy good balsamic vinegar
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Slow Cooker Barbecue Ribs

Reviewed: Dec. 7, 2009
Great Ribs! Nice and tender! The flavors were very rich & suitable for this cut of meat!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Tangy Slow Cooker Pork Roast

Reviewed: Dec. 7, 2009
Not bad! Great flavors!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Scrambled Eggs Done Right

Reviewed: Dec. 7, 2009
It was more moist, but don't really think it made such a huge difference from the standard scramble eggs with milk!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.27 star rating.

Chuck's Favorite Mac and Cheese

Reviewed: Oct. 5, 2009
Not my favourite! Maybe i am more used to having the cheddar cheese type. This one was too creamy and not good to reheat!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Alfredo Sauce

Reviewed: Sep. 14, 2009
Great basic Recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Best Marinara Sauce Yet

Reviewed: May 27, 2009
Good Marinara sauce. But i added 2 cloves of garlic, 1 stalk of celery & saute the onions, garlic & celery with olive oil in pot first to bring out the flavors. I also added sugar, bay leaves & Italian Seasoning after the tomatoes. And i substituted red wine instead of white (U usually use red wine for red sauce). Cooked it for an hour. It turned out great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Pork Chops with Blue Cheese Gravy

Reviewed: May 27, 2009
Yummy! Gave the Pork Chop a different taste. The sauce was rich and compliment well with the Pork! Definitely a Keeper!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Herb Roasted Pork

Reviewed: May 12, 2009
Yummy! I also used Balsamic Vinegar. The sauce taste like Teriyaki Sauce. Great alternative to your regular Pork Roast
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Bow Ties with Sausage, Tomatoes and Cream

Reviewed: May 7, 2009
I can't believe as simple as this recipe was, it taste like a gourmet pasta dish! I didn't have any plum tomatoes, so i used Italian diced tomatoes. Cooked the rest of the recipe as stated! Everyone went for seconds or thirds. Highly recommended!!!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.

Iowa Pork Steak

Reviewed: Apr. 21, 2009
It was OK! I thought the recipe was a little bland. Tasted too much like cream of mushroom sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce

Reviewed: Apr. 17, 2009
Great! I did a shrimp scampi first, set aside with the mushrooms, which was cooked & simmered with white wine. I used 8oz cream cheese and added milk & white wine to the sauce so it isn't so thick. All in all, an easy quick recipe!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Rosemary Ranch Chicken Kabobs

Reviewed: Apr. 15, 2009
Great contrast in this recipe! The lemon & vinegar was a great addition. I used the same marinate for both chicken & pork. I honestly prefer this marinade for the pork.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Veggie Skewers

Reviewed: Apr. 15, 2009
These were delicious the way the recipe was written. I marinated them for 1 1/2 hours. The only thing i added was yellow onions & orange peppers. Great recipe!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Szechwan Shrimp

Reviewed: Apr. 3, 2009
Just OK. It had a really odd taste to it. Doesn't taste like the ones i have had before. The sauce combination was either lacking something & a little salty and not enough sweet. Will need to tweek this one!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.16 star rating.

Singapore Noodles

Reviewed: Apr. 2, 2009
Does not taste like authentic Singapore Noodles. It should be rice vermicelli, not pasta! It was lacking the real flavors. I tried adding some fish sauce & sesame oil. Still too bland. The curry that should be used are the ones you buy at the Asian grocery, not supermarket kinds.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Tuna Noodle Casserole from Scratch

Reviewed: Mar. 10, 2009
Great Recipe! I did however, added a little red wine with the mushroom mixture to deglazed the pan. I also added a little chicken bouillion to the cream suace, which i also added a little heavy cream & nutmeg to, giving it more richness to the sauce. Will make again!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.57 star rating.

Baked Pork Chops I

Reviewed: Mar. 4, 2009
OK. It tasted a little too much like cream of mushroom soup.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Creamy Chicken and Wild Rice Soup

Reviewed: Mar. 4, 2009
Great, easy soup to make. I am usually reluctant about doing shortcuts on my meals. But this one turned out fabulously! Would recommend to anyone looking for a quick, easy to make soup!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.

Savory Garlic Marinated Steaks

Reviewed: Mar. 4, 2009
Not too bad. I marinated it for 6 hours. Used the recipe as written. The steaks were tender, but i would've prefer a more garlicky taste than this. It was a little to sweet tasting. Probably won't use this recipe again!
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1 user found this review helpful

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