This recipe is FANTASTIC! I have made it a couple of times now, each time to rave reviews. The first time, I didn't have any jalapenos, so I added some of our favorite salsa to the filling mix and that was good. After that, I've stuck to the recipe and wouldn't change a single thing! Thanks!

Reviewed On: Jun. 22, 2008

This recipe is so good that it actually inspired me to become a member so that I could review it! I used a cheater crust, so I can't review that, but the filling was phenominal. I did add the cornstarch (3 TBS) so the filling wouldn't be too runny, but other than that didn't change a thing! We had six people over for lunch and ended with one tiny sliver of pie left. Two people actually went back for seconds! Thanks for sharing!

Reviewed On: Jun. 22, 2008