Kristle
Member Since:
Jun. 2008
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Low Carb, Healthy, Gourmet
Hobbies:
Gardening, Walking, Music, Painting/Drawing
Apples Charlotte.
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Fried Goat's Cheese with Salad Caprese
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Mirror Presentation on Assorted Canapes
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Raspberry and Mango Chocolate Torte
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Moi.
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I have been cooking since I was about 5 years old in my grandmother's restaurant. I am set to graduate from Le Cordon Bleu College of Culinary Arts in December and am looking to start working at the Four Seasons Hotel at that time.