Allrecipes Home  >  Community  >  Cooks  >  Linda D.

cook's profile


Linda D.
 
Member Since: Jun. 2008
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Linda D.
Recipe Reviews 4 reviews
See All Reviews 
Angie's Dad's Best Cabbage Coleslaw
Very good coleslaw recipe! I usually prefer the creamy type. I was leary about the amount of sugar and also adding hot dressing to the cabbage as we like coleslaw crunchy but it was really good! The only thing I added was 1/4 tsp celery seed.

0 users found this review helpful
Reviewed On: Nov. 15, 2009
Rhubarb Relish
Very tasty especially with mild meats such as chicken or pork. The flavour of the finished product, due to the spices, reminded me somewhat of mincemeat. I always have an abundance of spring rhubarb so this is a keeper.

0 users found this review helpful
Reviewed On: Jun. 13, 2009
Rhubarb Stir Cake
I made this cake just as the recipe suggested but found I needed 5 additional minutes cooking time. Not too sweet, super moist with a slightly crisp sugar coating on the top. Really good I used 1/2 inch slices of rhubarb and will cut the rhubarb 1/4 inch next time. Definately a keeper!!

1 user found this review helpful
Reviewed On: Jun. 1, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?