This was great :) I followed some of the other reviews and buttered the pan but forgot to do the utensil I will definitly do that next time. Even after 4 days these were still delicious enough to take to family dinner. they were gone in about 30 seconds. Thank goodness it made a lot

Reviewed On: Oct. 27, 2009

First time ever making Ham fried rice and it was delicious I didn't add the Ginger though

Reviewed On: Oct. 27, 2009

THIS WAS AMAZING! It made a lot which is good because I had some surprise visitors. After reading reviews I did leave out the tortillas and lined the bottom with chips I also put chips on everyones plates for scooping. I only used a red and yellow bell pepper which was plenty I think 3 of them would have been 2 much. I also used poultry seasoning on the chicken along with the Cumin for some extra flavor. Also I added a lot more cheese I was leary about Pepperjack but it really tied the meal together. Thank you for this recipe I will continue to use it especially for potlucks as more of a dip with shredded chicken instead of cubed. mmmm

Reviewed On: Oct. 27, 2009