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> elizabeth
cook's profile
elizabeth
Home Town:
Moncton
,
New Brunswick
,
Canada
Living In:
Cincinnati
,
Ohio
,
USA
Member Since:
Jun. 2008
Cooking Level:
Intermediate
Cooking Interests:
Asian, Mexican, Indian, Italian, Low Carb, Healthy, Vegetarian, Kids, Quick & Easy, Gourmet
Hobbies:
Gardening, Hiking/Camping, Biking, Walking, Charity Work
Recipe Box
21 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Curried Leek Soup
By:
Arnold Foss
Kitchen Approved
Potato Leek Soup III
By:
Julie
Kitchen Approved
Fennel Soup
By:
ADAMGODES
Kitchen Approved
View All Recipes
Photos
1 images
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About this Cook
Mother to 6. Personal trainer.
My favorite things to cook
Healthy and flavorful. Lots of veggies. Love to make my own creations.
My favorite family cooking traditions
Italian
My cooking triumphs
I could make homemade bread (not the machine)and croissants when I was 12.
My cooking tragedies
Cornbread. I just CANT make it.
Recipe Reviews
2 reviews
See All Reviews
Cone Cupcakes
These were perfect!! i tried different cone recipe before and this was the best. They were gone quick :) this recipe made about 11 cones for me :)
0 users found this review helpful
Reviewed On:
Jun. 23, 2008
Pot Sticker Dumplings
This recipe was great!! After reading reviews, i only used half the tho and made 8 pot stickers with this filling recipe. I will double the filling next time and use the same recipe for the dough. The taste was fantastic, texture perfect and i will be making this often. I didnt have the chinese spice and it was still delicious. I strongly recommend the low sodium soya sauce indicated in the recipe. I almost used regular... the taste was perfect and regular soya sauce would be too salty.
1 user found this review helpful
Reviewed On:
Jun. 23, 2008
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