cook's profile


Pam
 
Member Since: Jun. 2008
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
Breakfast Casserole
This was really good! My son, who doesn't eat breakfast casseroles, liked it. I did make a few small revisions. I used Honeysuckle White Turkey Sausage and a Cobblestone Mills sub roll, toasted, in place of the bread. I added green onion, a small sweet red pepper and a dash of garlic powder to the eggs. I topped with crumbled smoked bacon (prepackaged from Costco). It was really great. I will definitely do this one again!

0 users found this review helpful
Reviewed On: Jan. 23, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?