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Breakfast Casserole
This was really good! My son, who doesn't eat breakfast casseroles, liked it. I did make a few small revisions. I used Honeysuckle White Turkey Sausage and a Cobblestone Mills sub roll, toasted, in place of the bread. I added green onion, a small sweet red pepper and a dash of garlic powder to the eggs. I topped with crumbled smoked bacon (prepackaged from Costco). It was really great. I will definitely do this one again!
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Reviewed On:
Jan. 23, 2009
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