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nanny6515
 
Member Since: Jun. 2008
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Recipe Reviews 4 reviews
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Chicken Breasts with Balsamic Vinegar and Garlic
This is great! I did change the amount of balsamic vinegar from 1/4 cup to 2 tablespoons. There was just enough vinegar.

0 users found this review helpful
Reviewed On: Feb. 5, 2009
Lime Garlic Chicken
My husband really likes this recipe. It has a lot of flavor. My only advise is to serve it with something a little more bland (i.e. rice). I also used chicken tenders and it turned out great.

0 users found this review helpful
Reviewed On: Jan. 1, 2009
Honey Chicken Stir-Fry
This is a great recipe. My husband is a picky eater and he thought this was excellent. I followed the recipe exactly and it turned out great.

0 users found this review helpful
Reviewed On: Dec. 28, 2008
 
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