cook's profile


Madenish
 
Living In: New Orleans, Louisiana, USA
Member Since: May 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Southern, Middle Eastern, Mediterranean
Hobbies: Photography, Music, Painting/Drawing, Wine Tasting
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  • Type
  • Overall Rating
  • Member Rating
Cabbage Beef Soup
Insalata Tricolore
Monkey Bread I
About this Cook
I was born and raised in New Orleans, a city where good food and cooking are some of the most important parts of our culture. I love this, and take every opportunity to cook good food and entertain family and friends.
My favorite things to cook
I like to cook most everything. I love seafood.
My favorite family cooking traditions
Every year my father makes a HUGE pot of gizzard and seafood gumbo for Mardi Gras day. It is the best gumbo EVER!
My cooking triumphs
I successfully copied one of my favorite dishes from a local restaurant, Dick and Jenny's, for a dinner party. It was a goat cheese, cranberry and pinenut stuffed pork loin with a balsamic honey reduction.
My cooking tragedies
There was a lemon meringue pie that I made in the 8th grade that I will never speak of again!!!
Recipe Reviews 21 reviews
Chicken, Stuffing and Green Bean Casserole
Ok, I hate it when people change the recipe and then rate it, but I used what I had in the house. It was cream of mushroom, broccoli, corn and chicken topped with prepared stove top. A little mushy, but SO GOOD!!!

0 users found this review helpful
Reviewed On: Oct. 21, 2009
African Sweet Potato and Peanut Soup
This soup really grew on me.

2 users found this review helpful
Reviewed On: Oct. 10, 2009
Bread Machine Focaccia
This was fabulous and easy! I am not a great at making bread, but the bread machine did all of the hard work! This was a good as any restaurant or bakery!! I LOVE THIS!!!

0 users found this review helpful
Reviewed On: Sep. 22, 2009
 
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