moonpig Recipe Reviewed - Community

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I followed the ingrediants as directed but instead of making one large cake I made little individual ones. These where extremely greasey and you can tell in photo I posted. Although they tasted reasonable they were jsut to greasey. I think if I make them next time I'll reduce the butter and increase the flour as suggested in other posts to get a better rise.

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Curried Honey Mustard Chicken

Reviewed: Jun. 18, 2008

This is absolutely gorgeous. I actually mede it up and froze it in a ziplock bag till we wanted it. Used some for the BBQ last weekend and everybody loved it. We also ate it for dinner last night and the flavours where amazing. Definately a keeper!!!!!!!

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Aunt Mary's Eggplant Balls

Reviewed: May 24, 2008

Ok so at first glance you think oh another aurbergine (eggplant) recipe. HOWEVER, this was beautiful and surprisingly filling. I had no eggs though so just left them out and to be honest they held together great without them. I served with a basic tomato and red wine sauce and wholewheat pasta. Delicious and BF would like them next week too (this is the guy who hates aubergines!!!!). These would be great as finger party food with a nice dip or in a pitta bread with salad. Well theres no end of possibilities. I posted a photo too. Well done Aunt Mary!

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Brown Rice Bread

Reviewed: May 16, 2008

This was a great easy recipe. However as the recipe didn't specify white or wholewheat bread flour I used wholewheat as that was all I had. Any how I doubled the recipe to make a bigger loaf and it turned out great. As I eat a lot of rice this will probably be my staple loaf in the week! Excellent Recipe!

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Best Bread Machine Bread

Reviewed: May 12, 2008

This ws my 1st attempt at bread using a bread machine. As I have no instructions for the machine (it was donated to me!) I just had a go. I subed the white flour for wholewheat. Bunged everything and was quite pleased by the result. It looked as though somebody had punched it in the top though when it was done, taste was lovely. I'll try a different order with the ingrediants next time and see how I go. Definately a keeper for me!! Cheers!

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