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Amish White Bread
This bread was awesome. We loved the taste. I have never made loaf bread before and I have tried this recipe once. It came out a little dense-but I attribute that to the fact that it was my first time. I plan to keep trying till the texture is as perfect as the taste. I did do as other reviewers mentioned and used only 1/3 cup sugar. Came out perfectly sweet. Thanks for sharing the recipe!
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Reviewed On:
Feb. 22, 2009
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