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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.

Perfect Deviled Eggs

Reviewed: Nov. 5, 2009
These were great. I added horseradish and hot sauce and boy howdy, these were popular.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Microwave Oven Peanut Brittle

Reviewed: Oct. 25, 2009
This came out a lot darker than the picture but that's probably because I threw everything in all at once except for the baking soda. Opps. Also, didn't have nuts so used a half cup of peanut butter. Tastes good though and my dog likes it too.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Eggless Ginger Cookies

Reviewed: Oct. 18, 2009
Pretty good. I baked them for 7 minutes. I didn't roll them out, just spooned on to sheet and flattened with a glass. Not as pretty as the picture but not bad tasting at all.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Scalloped Potatoes and Onions

Reviewed: Jul. 22, 2009
I used some 2% sharp cheese and some Tuscan spices a friend of mine gave me for the seasonings. Did microwave it for 10 minutes before I added the sauce and threw it in the oven. Smells devine and I'm almost sure it tastes as good. Oh yes, added some seasoned bread crumbs to the top before I put it in the oven. Will cook it for an hour at 325 and check it and decide from there how much longer to cook it. Ok, Max, my dog, wants out and is licking my leg. Gotta go. Enjoy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Tart Lemon Sorbet

Reviewed: Jul. 21, 2009
Really, really good. I cut back on the sugar a little. Can't wait to make more.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.

Crispy Potato Pancakes

Reviewed: Jul. 8, 2009
I used mashed potatoes from dinner and for my tastes it needs just a little less salt.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Kickin' Collard Greens

Reviewed: Jun. 9, 2009
I sort of incorporated another recipe for Drunken Greens into this one and had rave reviews from my neighbors and friends. I added more bacon and 1 btl of dark beer and cut back on the chicken broth. Used fresh mustard greens. Only put 1 Tbl of brown sugar in and otherwise followed the recipe. Outstanding.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.07 star rating.

Stuffed Shells II

Reviewed: May 27, 2009
Course I changed it a bit. Added black olives and artichoke hearts to the sauce. Put cottage cheese, egg and sour creme with chives (I was feeling really creative) in the shells. Cooked for alloted time and the filling was way to runny so I stuck it all back in the oven at 350 for a hour. Perfect.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Classic Macaroni Salad

Reviewed: May 24, 2009
This was wonderful. I only used 1/3 cup sugar and added frozen peas and chopped pimento olives.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Roast Chicken with Rosemary

Reviewed: May 14, 2009
Excellent. I really like the combination of garlic, rosemary and pepper. I used olive oil on the skin and it came out crispy and tasty.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Creamy Banana Bread

Reviewed: May 12, 2009
Absolutely the best I've ever had. I only made one with an extra banana in it. Used walnuts instead of pecans in the center filling. I've already eaten two pieces and can't wait for breakfast tomorrow.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Roasted Red Potato Salad

Reviewed: May 10, 2009
Didn't have any celery but will next time. Used 1/2 C mayo and 1/2 C Miracle Whip and added 3 tbls Havarti creamed cheese. Used 4 green onions chopped and added them in the last ten min. of cooking time. Truley delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.89 star rating.

Crunchy Whole Wheat Cookies

Reviewed: Apr. 30, 2009
These were fabulous! I followed the recipe but added a tsp of ginger to the mix. I used Smart Balance instead of margerine or butter and Canola Oil for the shortning. Pretty darn healthy considering they taste that good. According to the red lines...I can't spell at all.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Eileen's Meatloaf

Reviewed: Apr. 29, 2009
Very good. Nice and firm but still moist. I only had3/4 C sour creme so I added a quarter cup of blue cheese dressing to it. Still came out great.
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The reviewer gave this recipe 4 stars. This recipe averages a 3.98 star rating.

Jasmine Rice

Reviewed: Apr. 26, 2009
Not quite as flavorful as I thought it was going to be. Next time I might use a chicken buillion cube.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Baked Buffalo Wings

Reviewed: Apr. 11, 2009
Well, I waited the whole hour before cooking these baby's I gotta say, boy howdy! These were espically hot. I cooked them for the alloted time on the first side at the right temp but had to turn it up to 425 degrees for the last 25 minutes to crisp them properly. Really good with blue cheese chuncky dressing.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.34 star rating.

Skillet Green Beans

Reviewed: Apr. 9, 2009
These are OK. It's hard to make green beans taste different without smothering them in some kind of cream soup.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.95 star rating.

Roasted Garlic

Reviewed: Apr. 9, 2009
GREAT!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.58 star rating.

Cornmeal Yeast Bread

Reviewed: Apr. 9, 2009
It's OK. Nothing special so to speak. I think next time I'd add some real corn to it. Felt more like cornbread than white bread.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Meatloaf Muffins

Reviewed: Apr. 9, 2009
These were great. I didn't have all the ingrediants so I used on pkg. of Lipton's Beefy Onion soup mix, 3/4 C water and a head or roasted garlic from last night. They smelled great while cooking and the flavor is not bad at all. I did frost them with mashed potatoes and sprinkled cooked corn on the top. I tried putting a piece of cheese in a couple but it melted and seeped out so next time I'll try a chunk of cheese instead of a quartered cheese slice. Can't wait to pack them in my lunch tomorrow!
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33 users found this review helpful

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