My husband and I try not to eat red meat, so we eat chicken constantly. We were tired of all the recipes that I had been making, so I tried this one. It was easy and delicious. I took a reviewer's advice and put it over angel hair pasta with some green bell pepper, red bell pepper, onion, and mushrooms... my husband asks for this meal every week. Thanks for the great recipe!

Reviewed On: Apr. 13, 2009

I made this last night for my fiancee and I. It was extremely easy to make and we had most of the ingredients at the house. The only thing I would change maybe to add a bit more milk or soup... it seemed a bit dry. The herb flavored stuffing was perfect. You didn't need to add any other seasonings. I also cut the chicken up into bit sized pieces. It seemed like it would be more like a casserole that way. Great recipe! Thanks for the post!

Reviewed On: May 23, 2008