I like to add finely chopped heath toffee chips to my batter! They are so chewy and just melt in your mouth!! I've been using this a few years now and just want to thank the chef for this wonderful recipe!! I always have the best of complements....even my hubby says they are better than granma's!!

Reviewed On: Jan. 14, 2009

oh my goodness this is the best tasting pork recipe EVER!! i am not a great cook but this made my husband proud!! he requests it at least once a month now!!

Reviewed On: Jan. 5, 2009

I have made this apple pie for a number of occasions and each time it turns out perfect and tastes the same! Thank you so much for sharing your recipe with all of us. One thing I find less messy; I take a brush and brush the liquid onto the pie crust instead of pouring it on. That way I can get into all the nooks & crannies!!

Reviewed On: Nov. 27, 2008