Member Since:
May 2008
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Italian, Low Carb, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Gardening, Hiking/Camping, Walking, Photography, Wine Tasting
I am a single father, my daughter has Autism. My love for cooking has changed over the years to what it is now. I used to make, and still do a very hard dish. That is till my favorite thing to make. I have learn in the last year to make them very else, why still making them taste just the same.
My favorite things to cook
Meat mostly, all kinds, I have been told my BBQ Rub Rib Eye Stake is very good.
My favorite family cooking traditions
Jewish yet I can only make one Jewish food. Chop Liver.
My cooking triumphs
Taking Dishes that take a hour to make and cook, down to under 5/10 minutes. AN still taste the same.
My cooking tragedies
Making my 1st beer cookies, OUCH!~
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