cook's profile


ElizabethLeigh
 
Home Town: Baton Rouge, Louisiana, USA
Member Since: Jun. 2008
Cooking Level: Intermediate
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Banana Muffins with a Crunch
molly
About this Cook
I like to cook and bake southern food.
My favorite things to cook
Southern and almost everything else.
My favorite family cooking traditions
Pecan pies on holidays!
My cooking triumphs
I can't really think of one!
My cooking tragedies
Too many to count!
Recipe Reviews 43 reviews
Playgroup Granola Bars
I have made these twice now and they are really good! The first time I made them almost like the recipe but I added chopped pecans, sunflower seeds, and chopped apricots instead of raisins! My study group really enjoyed them! Today I made them with half apple sauce and half oil! I want to make these with mini-chocolate chips so next time i'll try that!

0 users found this review helpful
Reviewed On: Oct. 20, 2009
Saltine Toffee Cookies
this was soo easy and so good!! I used one sleeve of crackers and it was perfect!! i topped some with chocolate, some with just nuts and some with nothing.... I like all of them, but the plain ones are my favorite!! I used light brown sugar and had no problem and the taste was just like toffee!!

1 user found this review helpful
Reviewed On: Sep. 12, 2009
Ninety Minute Cinnamon Rolls
These were very good, and fairly easy! I baked mine almost 20 minutes, but it depends for everyone depending on the size of the rolls. I used cream cheese II from this site, and it was very good with it! I also used butter, not margarine.

0 users found this review helpful
Reviewed On: Aug. 30, 2009
 
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