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Chocolate Biscotti
I had a hard time mixing the ingredients (it was so dry!) so I added a little milk. I also didn't have vanilla (which could explain the dryness :/) but it was still a delicious recipe! And pretty easy--just make sure you have time to make them. Oh yeah, and I used the Hershey's special dark cocoa--delicious!!
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Reviewed On:
Mar. 5, 2009
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