Allrecipes Home  >  The Buzz  >  Cooks  >  SLARKIN

cook's profile


SLARKIN
 
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Bethlehem, Pennsylvania, USA
Member Since: Apr. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Healthy
Hobbies: Walking, Reading Books, Music, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 13 reviews
See All Reviews 
Broiled Tilapia Parmesan
Absolutely delicious. I added some breadcrumbs to the butter and cheese mixture, which gave it a nice texture. Better than any I've had in restaurants.

0 users found this review helpful
Reviewed On: Dec. 13, 2009
Baked Ziti Casserole
i tweaked this a bit--used homemade marina instead of jarred sauce, part-skim ricotta, and whole wheat pasta. Let it stand for a few minutes when it comes out of the oven, so the pasta can absorb the bubbling sauce. Very simple recipe and really tasty!

0 users found this review helpful
Reviewed On: Oct. 19, 2008
Michelle's Famous Washed Cranberry Sauce
This was perfect for Thanksgiving. I doubled the recipe and used half water and half OJ. Important to skim all of the foam off, which is easy enough to do when it's boiling. Will definitely make again, it's delicious!

0 users found this review helpful
Reviewed On: Nov. 24, 2007
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States