|
Jumbo Fluffy Walnut Apple Muffins
These are so good! I made them healthier by using Splenda instead of sugar and water instead of milk, and I didn't even put the crumble topping on them. They turned out a little crunchy on top and so light and fluffy inside! So good, I love this recipe!
0 users found this review helpful
|
Reviewed On:
Feb. 13, 2009
|