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Beef Teriyaki
Really great recipe! It turned out fantastic. My changes: I used 1 teaspoon of grated fresh garlic and added some red pepper for spice. Also, I didn't have any broth, so I used water instead. Next time I make this dish, I'm going to use more soy sauce for some more flavor.
1 user found this review helpful
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Reviewed On:
Apr. 6, 2009
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