I made these muffins in kid-size mini muffin tins for my picky son who doesn't like anything and he devoured 3 or 4 of them! I made some adult size ones too and me and my husband were impressed also. I have made these about 5 or 6 times now. They are a family favourite. I usually make them with 1 cup of white flour and 3/4 cup of whole wheat flour to make them healthier.

Reviewed On: May 4, 2009

This is the best chocolate cake recipe! My whole family loves it! I have made it about 3 times now. When I make it, I make 2/3 of the recipe (8 servings) and make it in a 9x13 rectangular pan, or a molded pan that I have that looks like a flower. I use light buttermilk and I frost it with canned chocolate frosting because canned frosting has less fat and calories than the homemade kind. It always turns out great and tastes awesome!

Reviewed On: Apr. 9, 2009

These were the most awesomest burgers ever! But I used cracker crumbs instead of oatmeal, and I added 1 teaspoon of barbecue sauce for extra flavor.

Reviewed On: May 30, 2008