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Lisa D

Living In: Kennett Square, Pennsylvania, USA

Member Since: May 2008

Cooking Level: Intermediate

Cooking Interests: Baking, Dessert

Recipe Box 69 recipes

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Title
Type
Overall Rating
Member Rating

Apple Crumb Pie
By: Jackie Smith
Kitchen Approved

Mom's Ginger Snaps
By: Elaine
Kitchen Approved

Caramel Apple Dip
By: Lori
Kitchen Approved

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Photos 29 images

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Chocolate Chocolate Chip Cookies

Cake for our Godson...

Frozen Buttercream Transfer

ice cream cake

About this Cook

I am a Christian, a wife, a mother of 3 boys, a daughter, a sister, a cousin, and a friend! My life is blessed by those who surround me! I am currently a stay at home mom where I, most of the time, enjoy caring for my boys Riley (7 yrs), Tyler (4 yrs), and Nathan (2 yrs) :)

My favorite things to cook

I love to bake!!

My favorite family cooking traditions

Recipes that have been handed down to me from more experienced generations!

My cooking triumphs

To be decided!!!! I'm always trying to out do myself. I've mastered a few cookie recipes that my kids/family LOVE and I've made some great layer cakes (thanks to AR!). I've also created a few of my own "signature" cake recipes. I have a small on the side/hobby cake "business". Mostly for friends, family and family friends! But hey, it's a start!

My cooking tragedies

Not too many tragedies fortunately! Just some black cookies that were forgotten in the oven....more than once I have to say!

Recipe Reviews 7 reviews

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Apple Crumb Pie

This is delish! Picked this recipe b/c I only had one crust. I'm sooo glad I found it. The crumb topping (which I doubled) was soooo good! I didn't find it too sweet probably b/c I used very tart granny smith apples. I did double the flour and still found that it was slightly liquidy after cooling ALL day. However, it wasn't so liquidy that it ruined the pie. I also packed the apples in there so that could have been part of it. My guests also LOVED this pie. Will be making this my standard apple pie recipe. It's soo EASY! (I love the taste of Grandma Opel's pie on this site, but that's better left when you want a more involved recipe. As far as taste, I like them both a lot, but MAY prefer this one b/c of the topping!)

3 users found this review helpful

Reviewed On: Oct. 31, 2009

Scrumptious Frosted Fudgy Brownies

These are by far the best "fudgy" type brownie out there. My family can't get enough of them! They come out soo "pretty" and taste even better! Not for those who only "like" chocolate!!! I also LOVE the frosting and use it for fillings in cakes, to frost cakes/cupcakes, and my husband loves to have a container in the fridge to eat it w/ a spoon! :) If you are looking for the ultimate chocolate brownie, look no further. What do you have to lose...give them a try! And if you by chance don't like them...send them our way! :)

7 users found this review helpful

Reviewed On: Aug. 14, 2009

Chewy Caramel

These have a great flavor! (I added a little more than a dash of salt for contrast). I cooked these to the hard ball stage like many others reviewers (a lot of stirring, about 20 mins). When cooled the texture is firm to hard, not sticky. As you eat them they soften up and become chewy and yummy!!! Big hit in our family! The Recipe makes a lot so it's great for holidays!

5 users found this review helpful

Reviewed On: Nov. 11, 2008