Age 27, Married, No Children... I'm not a picky eater, that's for sure... I LOVE food and will try anything/everything at least once. I have three favorite cooks, my Grandmother and my other Grandmother & Grandfather. Salad... I tend to eat more veggies then meat and so does my husband, so we love to experiment with different vegetables and lettuces. We also enjoy grilling fish and chicken. Baked ham for Christmas dinner, and instead of putting gravy on the ham we put applesauce. It's a great sweet(applesauce)/salty(ham) combo! Yum yum! I have to say the one thing I do really well is a baked spinach & artichoke dip. I serve it warm with sliced french bageutte. I also make a pretty awesome garden salad if I do say so myself :) Right now I am still a beginner... I am trying to learn but for now I'm sticking with simple stuff. Like really simple, rice, BBQ'd or baked fish, chicken or pork, lots of salads. No major tragedies, YET!