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ketchme71
 
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Living In: Lake In The Hills, Illinois, USA
Member Since: May 2008
Cooking Level: Intermediate
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My little angel
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Recipe Reviews 35 reviews
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Pizza Dough I
This was a perfect fix to frozen dough that didn't work out for me one evening. Didn't want to have to wait for dough to rise and this hit the mark! Quick, easy and tasted great for a basic recipe.

1 user found this review helpful
Reviewed On: Jul. 5, 2011
Lebanese Chicken and Potatoes
This was excellent! Ended up using 1/2 cup lemon juice and 1/4 olive oil and marinaded seasoned, boneless chicken breast for about 30 minutes then mixed in the potatoes. After the full hour of cooking I pulled the chicken out of the pan and covered with foil to keep warm and then put the potatoes under the broiler to crisp them up a bit. Chicken was nice and moist, did not dry out at all. This is a keeper in our house for sure.

4 users found this review helpful
Reviewed On: Apr. 8, 2011
Jay's Signature Pizza Crust
For my first attempt at homemade pizza, this turned out pretty well. Main problem was the dough was very sticky and could have used more flour from the start. Nothing extra flour couldn't fix. Once I got the dough set in the pan I let it rest for about 30 minutes before putting on the toppings and baking. Was perfect in 16 minutes. Looks like I will be making homemade pizza more often.

1 user found this review helpful
Reviewed On: Mar. 23, 2011
 
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