This recipe is just fine- I believe that organic produce will usually take care of the bitter taste some folks complained of- I am excited to play around with this recipe- chocolate dipped sounds DELISH!

Reviewed On: Apr. 4, 2009

I wanted to say thanks for the hardened frosting recipe! I used it with my own sugar cookie recipe and had great results piping it, and frosting. My Valentines' really enjoyed them!

Reviewed On: Apr. 29, 2008

I took liberties with this recipe and started with a layer of enchilada sauce, then a layer of refried beans, then a layer of steamed swiss chard, then a layer of fresh roasted green chilis, then just a fraction of the cheese from the recipe, and finally, I did add one egg to the 'batter' on top. I did add enchilada sauce at 20 minutes, and cooked it an additional 10-15 than the recipe said- since I added so much other stuff. It was good- but next time I would add salt and pepper to the dish before it was put in the over. Nice and hearty, but light, and my 20 month old was asking for seconds!

Reviewed On: Apr. 29, 2008