Member Since:
May 2008
Cooking Level:
Expert
Cooking Interests:
Baking, Stir Frying, Asian, Mexican, Italian, Middle Eastern, Healthy, Vegetarian, Gourmet
Hobbies:
Photography, Reading Books, Music, Charity Work
I love to cook. I have gradually been changing to a healthier diet over the past few years, although I always ate relatively healthy food. Switching from a semi-carnivous diet to a vegetarian diet (again).
My favorite things to cook
Everything! (except for beef and pork recipes. I don't cook what I don't eat)
My favorite family cooking traditions
I make three sweet potato cheesecakes every thanksgiving. I started this tradition myself.
My cooking triumphs
Two most notable triumphs: vegetarian chili that vegetarians and meat-eaters alike loved, and perfecting my baked mac and cheese.
My cooking tragedies
the very first time i tried to cook plain ol' white rice, it was a disaster ( I was like 11 years old tho lol). And that time I make turkey meatloaf and added too much flour (why I added flour at all is beyond me) it was a horrible experience.