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Heather
 
Member Since: May 2008
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Recipe Reviews 22 reviews
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Thai Peanut Dressing
This was so yummy! We had leftover Thai restaurant food, but not enough for the whole family, so I whipped up some of this dressing and some rice, threw a little leftover grilled chicken in, and YUM! Will do this instead of taking the fam out for Thai next time I have a hankering.

1 user found this review helpful
Reviewed On: Aug. 10, 2009
Chicken Breasts with Lime Sauce
Very, very nice for our family, and not too time-consuming. I didn't feel like pounding the chicken, so I just popped it into the oven at 400F for about 20 min. after the saute.

1 user found this review helpful
Reviewed On: Apr. 30, 2009
Black-Eyed Pea Gumbo
Yummy! I made it as written, with Zatarrain's and Frank's Red Hot on the side. It fit a wide variety of spice preferences that way. It was much more satisfying than other soups I've eaten recently. I also froze and ate it later. The rice was a bit gooier, but still yummy.

0 users found this review helpful
Reviewed On: Apr. 21, 2009
 
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