Donna

Golden Oatmeal Bread

• 1 cup all-purpose flour
• 3/4 cup quick cooking oats
• 1/2 cup whole wheat flour
• 1/2 cup sugar
• 2 tsp baking powder
• 3/4 tsp baking soda
• 1/2 tsp cinnamon
• 3/4 cup unsweetened applesauce
• 1 egg
• 1 1/2 tsp vanilla
• 1/3 cup golden raisins
• 1/3 cup chopped pecans

Directions

1. Combine flour, oats, ww flour, sugar, baking powder, baking soda and cinnamon
2. Add applesauce, egg, and vanilla and stir until moistened
3. Fold in raisins and pecans.
4. Bake in 8x4 loaf pan at 325 degrees for 50-55 min or until a toothpick inserted at the center comes out clean.
5. Cool in pan for 10 min before removing to wire rack