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suuegrl
 
Member Since: May 2008
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Recipe Reviews 2 reviews
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Stuffed Tomato Basil Chicken
They smelt awesome while cooking, however the basil was way over bearing. It also too longer to cook up the bacon, so ultimately the chichen dried out. I would suggest pounding the breast prior to stuffing them. And use way less basil.

0 users found this review helpful
Reviewed On: Jul. 19, 2009
Stewed Tomatoes with Dumplings
These are delicious served with meatloaf! I have been making them for years. The only thing I do differently is make several smaller dumplings and sometimes add basil to the batter.

10 users found this review helpful
Reviewed On: Jan. 21, 2009
 
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