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Anna Zwiers
 
Home Town: Visalia, California, USA
Living In: Rehoboth, New Mexico, USA
Member Since: May 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Quick & Easy
Hobbies: Scrapbooking, Knitting, Quilting, Sewing, Hiking/Camping, Camping, Biking, Reading Books, Music
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Recipe Reviews 55 reviews
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Old Fashioned Onion Rings
These were fantastic. So light and crispy! I used all the same ingredients, but threw mine in a container with bread crumbs just 6 rings at a time and shook them around, the put them right into the oil. I needed the oil at 350, otherwise they were a little too dark in about 30 seconds! But they still tasted good.

1 user found this review helpful
Reviewed On: Jan. 2, 2012
Amazing Southwest Cilantro Lime Mango Grilled Chicken Sandwiches
Wow! Awesome! So much flavor. I made it pretty much as is, although it's a pretty forgiving recipe. I put the mango in the salsa for convenience, but would have been great. This is extremely tasty, and would recommend it to anyone, even if you don't love mango and cilantro (I don't love them myself). The blend of flavors was just right and nothing stood out and shouted "I'm the star!" Was easier to grill the put-together sandwich than I expected. Can't wait to share this one with my friends.

3 users found this review helpful
Reviewed On: Jul. 24, 2011
Chocolate Maraschino Cherry Cake
This was a pretty average cake. I only made it because my husband came home from a ice cream sundae thing for his students with 3 jars of cherries. I don't think I'd make it otherwise, but it was good.

2 users found this review helpful
Reviewed On: Jul. 2, 2011
 
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