|
Connie's Zucchini 'Crab' Cakes
Wow! These taste really good! And if you close your eyes while you eat them like the Patti Jo said, they really do taste sorta like crab cakes. My 4 year old devoured them before I got finished cooking them all! I only squeezed the zucchini out a little in a paper towel and I did double the old bay and used olive oil instead of butter. Very delish!
0 users found this review helpful
|
Reviewed On:
Mar. 4, 2009
|