Member Since:
May 2007
Cooking Level:
Beginning
Cooking Interests:
Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern
Hobbies:
Knitting, Reading Books, Painting/Drawing, Wine Tasting
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My favorite things to cook
Fondue, Pad Thai, Jambalaya. Anything spicy and/or with tons of ingredients.
My favorite family cooking traditions
Grandma Rolls, Lefse, Hotdish.
My cooking triumphs
Jambalaya
My cooking tragedies
Beer Cheese Soup... didn't realize that a clove of garlic was not the entire head of garlic, oops.
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