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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Caramel Frosting VI

Reviewed: Aug. 7, 2007
I made this to go on a brown sugar pound cake. It was perfect. I did increase the vanilla to 2 tsp to suit my tastebuds and it was so good. Great recipe that I will use again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Brown Sugar Pound Cake I

Reviewed: Aug. 7, 2007
This cake was outstanding!! Very moist and just the right amount of sweetness. The chopped pecans was a nice addition. I did not change a thing when I made it. My husband, sister, and 2-yr-old daugther loved it. Needless to say I did as well. I topped it with caramel frosting, a recipe I got from this site. It was fantastic. I will definitely make this one again....especially this Christmas!! Thanks for a wonderful recipe.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chocolate Covered Strawberries

Reviewed: May 16, 2007
Fantastic
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3 users found this review helpful

 
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