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Narvi
 
Member Since: Mar. 2007
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Recipe Reviews 1 review
Mushroom Mint Pasta Salad
I was looking for something that was only a 'little risky' for a potluck, so mushroom and mint sounded just about right. I wasn't sure about the combination either, but it was a hit. Having said that, adjustments needed to be made. An entire quart of cream is way too much -- half that is about right. Four onions is pushing it as well. I had only small onions, and slicing three seemed to be more than enough. Make such adjustments and you're good to go.

9 users found this review helpful
Reviewed On: Sep. 14, 2008
 
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