Tiphanie Recipe Reviewed - Community

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These waffles were indeed fabulous. They are heavy, and so filling, I went for hours without being hungry!! The only thing I did differently was use almonds and not pecans. I will warn you they didn't smell particularly yummy while cooking, but the taste was wonderful!

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French Onion Soup I

Reviewed: Dec. 11, 2008

My 12 year old son made this soup by himself for a school project and it was delicious! Easy to do and full of flavor!

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Brown Sugar Smokies

Reviewed: Dec. 11, 2008

I have made these for at least 5 parties and it is always the first thing gone. Great combination of sweet and savory. If you line your pan with reynolds release clean up is a breeze!

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