cook's profile


Lisa
 
Living In: Sylvania, Georgia, USA
Member Since: Dec. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Walking, Reading Books, Genealogy, Wine Tasting, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 10 reviews
Best Bread Machine Bread
So easy and so good!

0 users found this review helpful
Reviewed On: Nov. 26, 2009
Easy Apple Cider
I multiplied this recipe for 70 people for my local Christmas Downtown Extravaganza. We warmed it over a propane burner. What a huge success!! The temperature was around 40 and the wind was blowing. People were walking up looking for that "delicious smell". I've already received several requests for the recipe. I will definitely make it again next year!! Thank you!

1 user found this review helpful
Reviewed On: Dec. 8, 2006
German Christmas Gingerbread
We weren't sure to use dark or light brown sugar. We chose light and it turned out great! We put a bit of whipping cream on when we served it.

11 users found this review helpful
Reviewed On: Dec. 11, 2005
 
Published Recipes
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?