Okay I made this with a few changes. Here it goes! I didn't have chicken but I had some turkey in the freezer left over from Thanksgiving I used it instead. I didn't have the pork loin, so I chopped up some pork chops and I didn't have the beef stew meat, so I used ground beef. I cut the receipe in half and followed the rest of the directions. It came out fantastic. This is a wonderful stew. Very satisify on a cold day. I served this stew with homemade bread right out of the oven. Ummmm!!!!!! ( I used the Crusty Bread Receipe from this site also. Very good bread.)

Reviewed On: Dec. 9, 2009

this was excellent.

Reviewed On: Nov. 4, 2009

great recipe. I double the sauce, and added a 1tsp of five spice chinese spice to it. It was excellent!

Reviewed On: Nov. 2, 2009