Just made this last night & it was excellent. I didn't alter anything.. did what the recipe said & it was delicious.. great flavors. I'll definatly be making this again.. and again.

Reviewed On: Jul. 13, 2009

Excellent recipe! I used a little more mayo than the recipe called for and used prepared mustard instead of dried.. delicious!

Reviewed On: Nov. 30, 2008

Very very good! I, like most others, tweaked it a bit. I cooked salted & peppered chicken breasts on stovetop in olive oil & garlic, cubed when cooled. Cooked frozen broccoli & chicken stovetop stuffing (reserving one cup for topping). I mixed 1 can cream of chicken, 1 can cream of mushroom, 2/3 cup milk (instead of mayo), 1 minced garlic glove, 1/8 tsp italian seasoning, chicken, stuffing, broccoli & 1 cup shredded cheddar cheese all together in a large bowl. Poured it into baking dish and sprinkled another cup of cheese over top then the reserved (uncooked) stuffing & dotted w/ butter. Soo tastey!

Reviewed On: Sep. 22, 2008