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Absolutely Perfect Palak Paneer
I've been making this recipe for years now. My husband, who used to hate spinach absolutely loves it. I use 2 packages of frozen spinach (drained/squeezed of all water) and store bought paneer cubes. I double up on the spices too. I serve it with nan bread. So good!
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Reviewed On:
Apr. 14, 2009
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