I've just recently begun this whole cooking adventure. It all began by becoming a vegetarian and realizing, surprise!, there are not a lot of healthy, vegetarian friendly options on-the-go. So, I decided to make my own. Man does not live by carbs alone (but I would if I could!). Potatoes, pasta, you name the starch, I'll eat it. Thankfully, there are healthy ways to incorporate them now... One thing I miss about being vegetarian: Polish kielbasa. It's a family tradition every holiday breakfast along with kapusta and babka. The black bean vegetarian burgers ont his site. I had the meat eaters and veggies alike asking for seconds. Oh God. Chocolate souffle is my mortal enemy. So very bad. I'd never known it was possible for chocolate to taste so. very. awful.